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Date and graphic provided by the Guardian.

WE ARE
PROUD TO
SUPPORT

A recent survey conducted by Defra and the Office for National Statistics calculated the average UK household spend on food that could have been eaten but is thrown away is around £470 a year. *

The Organicburgr project teamed up with a local Devon based farm who will supply us with 100% organic and sustainable produce including the premium beef, great tasting organic vegetables, artisan burger buns and fine local cheeses to complete the unique culinary experience.


The selection of fresh and organic fruit smoothies are season dependent. All fruits are grown in Devon, Kent and Essex.
 

LOVE FOOD. HATE WASTE.

The Organicburgr project prides itself to overcome the issue of food waste. Our burgers are prepared daily from fresh organic produce.


Any surplus meat, veg and fruit are donated to local food banks.

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